Food packaging uses compressed air for filling, sealing, labelling and handling. Because air can contact food, it must be clean, dry and oil-free.
Applications
- Filling and sealing machines.
- Labelling and shrink wrapping.
- Pneumatic conveying and handling.
Air Quality
- Oil-free air for product safety.
- Dry air to protect machines and packages.
- Filtration to food-grade standards.
System Design
- Oil-free screw compressors.
- Refrigerated or desiccant drying.
- Point-of-use sterile filtration.
What air quality do food packaging lines need?
Many plants target ISO 8573-1 Class 1.2.1 or better for air that may contact food.
Talk to an Engineer
Contact Panrui with your flow, pressure and air quality requirements to get a recommendation and factory quote for your project.